the union kitchen østerbro

  • breakfast plate 265

    scrambled eggs, cotto di alta ham & søtofte organic søbo cheese, potato rösti with arla unika sour cream, smoked salmon & farm salad, søtofte organic yogurt with granola & citrus compote, cinnamon roll, salted french butter & sourdough bread from kong hans bakery

  • grace’s granola 109

    søtofte organic yogurt, granola, citrus compote

  • scrambled eggs 179

    cotto di alta ham, søtofte organic søbo cheese, farm salad, salted butter & sourdough bread

  • breakfast burger 175

    scrambled eggs, sausage, bacon, avocado & cheddar cheese with truffle fries & chili mayo

  • avocado rye bread 139

    two poached eggs, avocado & coriander
    add bacon 25 | sausage 25 | smoked salmon 40

  • breakfast burrito 165

    scrambled eggs, fried peppers, potatoes, cheese, sour cream, avocado, pickled onion, jalapeño, pico de gallo
    add bacon 25

  • potato rosti 179

    smoked salmon, poached eggs, farm salad, avocado with dill yogurt & sourdough toast

  • cheeseburger 195

    brioche bun, monterey jack, cheddar, caramelised onion, pickled cucumber, tomato & chili mayo with truffle fries (halloumi option available)

  • falafel salad 175

    kale, beluga lentils, green herbs, feta, quinoa, avocado, sunflower seeds & hummus

  • korean popcorn chicken 175

    spicy glazed chicken with cabbage, mint, peanut & coriander slaw

  • frittata 149

    squash, green peas & spinach frittata, nduja tomatoes, green salad, feta & rye bread

  • truffle fries 89

    with chili mayo
    add parmesan & herbs 10

  • vanilla soft serve 55

    with extra virgin olive oil & sea salt or honey, caramel & sea salt

  • cinnamon roll 50

    homemade cinnamon roll with cream cheese frosting

  • white chocolate cheesecake 85

    berry coulis

snacks

  • smoked almonds 49
  • nocellara olives 59
  • salt & vinegar chips 45

small

  • vitello tonnato 115
  • kinilaw ceviche, ginger, lime, coconut 119
  • fried mozzarella, nduja, tomato, basil 145
  • gochujang korean fried chicken 99

large

  • wild sea bass, sauce vierge 179
  • beef polpette, tomato sauce, ricotta 165
  • sirloin steak, peppercorn sauce 265
  • charred cabbage, brown butter, parmesan, hazelnut 110
  • cheeseburger, truffle fries, farm leaves (halloumi option available) 210

sides

  • grilled broccolini, green beans, soy, sesame 90
  • romaine salad, fennel, caesar dressing, parmesan 99
  • tomatoes, sour cream, chili crisp 85
  • honey roasted sweet potatoes, herb oil, crispy quinoa 85 85
  • truffle fries 89

dessert

set menus

  • steak 545
  • fish 430
  • vegetarian 340